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FL Comp Code: 2081

Butchering

Florida 2026 Filed Rate
$3.16
per $100 payroll
2026 Filed Rate
3.16%
of payroll
Rate as Percentage
FL 2081
NCCI Class Code

Florida workers' comp rates are filed with NCCI and approved by the Florida Office of Insurance Regulation. Rates shown are per $100 of gross payroll.

Rate History — Code 2081
Year Rate (per $100) Year-over-Year Status
2026 Active $3.16 NCCI FL Filing
2025 $3.53 +11.7% (+$0.37) NCCI FL Filing
2024 $3.24 -8.2% ($0.29) NCCI FL −15.1% overall
2023 $3.88 +19.8% (+$0.64) NCCI FL Filing
2022 $4.29 +10.6% (+$0.41) Historical

Florida workers' comp rates have generally declined. In 2024, NCCI secured an overall -15.1% rate reduction (approved by FLOIR), one of the largest reductions in Florida history.

Code Description

Butchering

Butchering facilities and related establishments are covered under this class code, which generally involves risk profiles that are moderate to high due to the handling of sharp objects and exposure to livestock. This type of business often requires specific safety protocols and equipment to mitigate risks associated with animal handling and food processing. Pay-as-you-go PEO workers comp is a natural fit for butchering facilities as it allows them to manage their workers comp costs in line with their actual payroll, providing a more predictable and manageable expense.

Quick Premium Estimate

Based on the 2026 filed rate of $3.16 per $100 of payroll:

Annual Payroll Est. Annual Premium Est. Monthly
$50,000 $1,580.00 $131.67
$100,000 $3,160.00 $263.33
$200,000 $6,320.00 $526.67
$500,000 $15,800.00 $1,316.67

These are estimates based on the filed rate only and do not include SUTA, admin fees, or other charges. Get a full itemized quote →

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