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FL Comp Code: 2111

Cannery- Fruit & Vegetables

Florida 2026 Filed Rate
$2.18
per $100 payroll
2026 Filed Rate
2.18%
of payroll
Rate as Percentage
FL 2111
NCCI Class Code

Florida workers' comp rates are filed with NCCI and approved by the Florida Office of Insurance Regulation. Rates shown are per $100 of gross payroll.

Rate History — Code 2111
Year Rate (per $100) Year-over-Year Status
2026 Active $2.18 NCCI FL Filing
2025 $2.19 +0.5% (+$0.01) NCCI FL Filing
2024 $1.97 -10.0% ($0.22) NCCI FL −15.1% overall
2023 $2.12 +7.6% (+$0.15) NCCI FL Filing
2022 $2.12 0.0% ($0.00) Historical

Florida workers' comp rates have generally declined. In 2024, NCCI secured an overall -15.1% rate reduction (approved by FLOIR), one of the largest reductions in Florida history.

Code Description

Cannery- Fruit & Vegetables

Canneries and fruit and vegetable processing facilities employing laborers, production workers, and equipment operators in Florida are categorized under this class code. The risk profile for these businesses is generally moderate, with hazards including equipment accidents, slips, trips, and falls, as well as exposure to chemicals and heavy lifting. Pay-as-you-go PEO workers comp is a natural fit for these employers, as it allows them to better manage cash flow and mitigate the financial risks associated with workers comp claims.

Quick Premium Estimate

Based on the 2026 filed rate of $2.18 per $100 of payroll:

Annual Payroll Est. Annual Premium Est. Monthly
$50,000 $1,090.00 $90.83
$100,000 $2,180.00 $181.67
$200,000 $4,360.00 $363.33
$500,000 $10,900.00 $908.33

These are estimates based on the filed rate only and do not include SUTA, admin fees, or other charges. Get a full itemized quote →

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