Skip to main content

FL Comp Code: 2119

Citrus Products Processing

Florida 2026 Filed Rate
$1.70
per $100 payroll
2026 Filed Rate
1.7%
of payroll
Rate as Percentage
FL 2119
NCCI Class Code

Florida workers' comp rates are filed with NCCI and approved by the Florida Office of Insurance Regulation. Rates shown are per $100 of gross payroll.

Rate History — Code 2119
Year Rate (per $100) Year-over-Year Status
2026 Active $1.70 NCCI FL Filing
2025 $1.88 +10.6% (+$0.18) NCCI FL Filing
2024 $2.02 +7.4% (+$0.14) NCCI FL −15.1% overall
2023 $2.54 +25.7% (+$0.52) NCCI FL Filing
2022 $2.64 +3.9% (+$0.10) Historical

Florida workers' comp rates have generally declined. In 2024, NCCI secured an overall -15.1% rate reduction (approved by FLOIR), one of the largest reductions in Florida history.

Code Description

Citrus Products Processing

The Citrus Products Processing class covers various workers involved in the processing of citrus fruits, including those working in juice production facilities, canneries, and manufacturers of citrus-based products. In Florida, this industry is generally considered a high-risk category, with employers facing a higher likelihood of workplace accidents and injuries due to the machinery and equipment used in the processing and manufacturing process. Pay-as-you-go PEO workers comp is a natural fit for this class, allowing employers to manage their workers comp costs more effectively and avoid large upfront premiums.

Quick Premium Estimate

Based on the 2026 filed rate of $1.70 per $100 of payroll:

Annual Payroll Est. Annual Premium Est. Monthly
$50,000 $850.00 $70.83
$100,000 $1,700.00 $141.67
$200,000 $3,400.00 $283.33
$500,000 $8,500.00 $708.33

These are estimates based on the filed rate only and do not include SUTA, admin fees, or other charges. Get a full itemized quote →

Get a Real Quote for Code 2119

See exactly what you should be paying for this code vs. what you could pay with us.

Get Instant Quote Talk to a Specialist

(941) 212-6667